The special “Fall Festival” Coffee Hour was celebrated this Sunday, October 23rd.
Favorite fall foods were offered and shared – chili, cornbread, and many dishes and desserts made with squash, pumpkin, apples, etc! YUM!
There was bobbing for apples, a fall art project, pumpkin pie play-dough and pumpkin carving for the children.
Our fellowship on this day was a harvest of joy and thanksgiving as we glorify God for all things.